Sobrasada ibérica is made with bacon from Iberian pigs, and its seasoning features a distinctive selection of the best natural spices. For recommended tasting, spread on a slice of hot toasted bread.
| Quality: | Iberico. |
|---|---|
| Weight: | 0,9kg to 1,2kg. approx. |
| Length: | 25cm to 30 cm. approx. |
| Diameter: | 10cm. approx. |
| Casing: | Natural. |
