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GUIJUELO DESIGNATION OF ORIGIN  

To the southeast of the province of Salamanca, at an altitude of more than a thousand meters, Guijuelo provides the name and resonance to the most important Spanish region for artisan Ibérico cold meats. Due to its membership of the Guijuelo Designation of Origin Regulatory Council, Revisan Ibéricos ensures that its Ibérico Hind leg and Shoulder hams meet the highest and most exacting standards of quality, it being the Regulatory Board’s Technical Services which establish the individual classification of hind leg and shoulder hams covered in this Designation of Origin.

The rules governing the Guijuelo Designation of Origin Regulatory Council have been created on the basis of the following legislation:

ORDER of June 10, 1986 approving the Regulation of the “Guijuelo” Designation of Origin and its Regulatory Council.

ORDER of October 23, 1991 approving amendment of the Regulation of the “Guijuelo” Designation of Origin and its Regulatory Council.

       Order of November 30, 1993, amending the “Guijuelo” Designation of Origin and its Regulatory Council, approved by Order of June 10, 1986 (RCL 1986, 1925).
Sierra de Herreros 9
Polígono Agroalimentario
37770 Guijuelo (Salamanca), Spain. P.O.B. 18
Tel.: (+34) 923 580 878
Fax.: (+34) 923 580 894
info@revisan.com
  Revisan - Guijuelo
Aviso Legal | Política de Privacidad | REVISAN S.L., B-37224557, Inscrita en el registro mercantil de Salamanca. Tomo 7, Libro 0, Folio 89, Sección 2, Hoja 226.
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